Winery Ribeiro SantoAutomático Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Automático Branco from the Winery Ribeiro Santo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Automático Branco of Winery Ribeiro Santo in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Automático Branco
Pairings that work perfectly with Automático Branco
Original food and wine pairings with Automático Branco
The Automático Branco of Winery Ribeiro Santo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of creamy risotto with scallops, steamed carrots with saffron or soup of small rock fish (mediterranean).
Details and technical informations about Winery Ribeiro Santo's Automático Branco.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Automático Branco from Winery Ribeiro Santo are 2019, 2017, 0
Informations about the Winery Ribeiro Santo
The Winery Ribeiro Santo is one of of the world's great estates. It offers 29 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
