Winery ReynvaanThe Contender Estate Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Contender Estate Syrah of the Winery Reynvaan is in the top 90 of wines of Walla Walla Valley.
Taste structure of the The Contender Estate Syrah from the Winery Reynvaan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Contender Estate Syrah of Winery Reynvaan in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Contender Estate Syrah of Winery Reynvaan in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Contender Estate Syrah
Pairings that work perfectly with The Contender Estate Syrah
Original food and wine pairings with The Contender Estate Syrah
The The Contender Estate Syrah of Winery Reynvaan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, lamb mice confit and melting carrots or conejo al ajillo (spain).
Details and technical informations about Winery Reynvaan's The Contender Estate Syrah.
Discover the grape variety: Malvasia di Sardegna
Structured and oxidative whites with fine ageing potential, amber in colour, an ample palate with fresh acidity, and signature aromas of roasted almonds, dried fruits (walnut, fig), candied citrus and rancio notes. Also as sweet passito liquoreux. Star of the Malvasia di Bosa DOC, expressing itself in complex sweet island wines and Sardinian passito. Malvasia variety grown in Sardinia, notably in Bosa and Cagliari.
Last vintages of this wine
The best vintages of The Contender Estate Syrah from Winery Reynvaan are 2017, 2012, 2010, 2016 and 2008.
Informations about the Winery Reynvaan
The Winery Reynvaan is one of of the world's greatest estates. It offers 11 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
Star of the American north-west straddling Washington and Oregon: signature Cabernet Sauvignon reigns in reds — structured and concentrated with notes of blackcurrant, blackberry, cedar, tobacco and a touch of spice, firm tannins, great ageing potential. Racy, complex Syrah (blackberry, black olive, pepper, smoked meat), supple Merlot, Cabernet Franc and Sangiovese complement. Long season (200 days), hot days and cool nights, loess soils. AVA (1984) within the Columbia Valley.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
