Winery Fernando de CastillaClassic Premium Sweet Pedro Ximenez
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese and sweet desserts.
The Classic Premium Sweet Pedro Ximenez of the Winery Fernando de Castilla is in the top 80 of wines of Pedro Ximénez Sherry.
Taste structure of the Classic Premium Sweet Pedro Ximenez from the Winery Fernando de Castilla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Premium Sweet Pedro Ximenez of Winery Fernando de Castilla in the region of Andalousie is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Classic Premium Sweet Pedro Ximenez of Winery Fernando de Castilla in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or dried fruit.
Food and wine pairings with Classic Premium Sweet Pedro Ximenez
Pairings that work perfectly with Classic Premium Sweet Pedro Ximenez
Original food and wine pairings with Classic Premium Sweet Pedro Ximenez
The Classic Premium Sweet Pedro Ximenez of Winery Fernando de Castilla matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of pancakes or cheese ravioli on a bed of spinach.
Details and technical informations about Winery Fernando de Castilla's Classic Premium Sweet Pedro Ximenez.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Informations about the Winery Fernando de Castilla
The Winery Fernando de Castilla is one of of the world's greatest estates. It offers 21 wines for sale in the of Pedro Ximénez Sherry to come and discover on site or to buy online.
The wine region of Pedro Ximénez Sherry
The wine region of Pedro Ximénez Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Bodegas Tradición produce mainly wines natural sweet, sweet and other. On the nose of Pedro Ximénez Sherry often reveals types of flavors of coffee, black fruit or toasty and sometimes also flavors of leather, citrus or tropical fruit. In the mouth of Pedro Ximénez Sherry is a powerful with a good balance between acidity and sweetness.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
