
Winery Reuter ErbenWintricher Grosser Herrgott Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Wintricher Grosser Herrgott Grauburgunder from the Winery Reuter Erben
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wintricher Grosser Herrgott Grauburgunder of Winery Reuter Erben in the region of Mosel is a .
Food and wine pairings with Wintricher Grosser Herrgott Grauburgunder
Pairings that work perfectly with Wintricher Grosser Herrgott Grauburgunder
Original food and wine pairings with Wintricher Grosser Herrgott Grauburgunder
The Wintricher Grosser Herrgott Grauburgunder of Winery Reuter Erben matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit in white wine (casserole), balinese-style bonito or turkey stir-fry with curry.
Details and technical informations about Winery Reuter Erben's Wintricher Grosser Herrgott Grauburgunder.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Reuter Erben
The Winery Reuter Erben is one of of the world's great estates. It offers 15 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.














