Winery Reuter ErbenMosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder from the Winery Reuter Erben
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder of Winery Reuter Erben in the region of Mosel is a with a nice freshness.
Food and wine pairings with Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder
Pairings that work perfectly with Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder
Original food and wine pairings with Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder
The Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder of Winery Reuter Erben matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef enchilladas au gratin, veal paupiettes à la bourguignonne or duck legs with confit potatoes.
Details and technical informations about Winery Reuter Erben's Mosel Braunberger Kurfüstlay Rotwein Spätburgunder-Dornfelder.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Reuter Erben
The Winery Reuter Erben is one of of the world's great estates. It offers 15 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
