
Winery Rendez VousRendez Blanc
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Rendez Blanc from the Winery Rendez Vous
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rendez Blanc of Winery Rendez Vous in the region of California is a powerful.
Food and wine pairings with Rendez Blanc
Pairings that work perfectly with Rendez Blanc
Original food and wine pairings with Rendez Blanc
The Rendez Blanc of Winery Rendez Vous matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with homemade pesto, gratin of coquillettes with ham or spaghetti with shrimp and cream.
Details and technical informations about Winery Rendez Vous's Rendez Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Rendez Vous
The Winery Rendez Vous is one of of the world's great estates. It offers 23 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














