Winery Reine JeanneSavagnin Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Savagnin Arbois from the Winery Reine Jeanne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savagnin Arbois of Winery Reine Jeanne in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Savagnin Arbois of Winery Reine Jeanne in the region of Jura often reveals types of flavors of apples, peach or non oak and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Savagnin Arbois
Pairings that work perfectly with Savagnin Arbois
Original food and wine pairings with Savagnin Arbois
The Savagnin Arbois of Winery Reine Jeanne matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of ravioli with 2 cheeses, light stuffed tomatoes or welsh rarebit (english).
Details and technical informations about Winery Reine Jeanne's Savagnin Arbois.
Discover the grape variety: Arinarnoa
Colourful, structured reds with a dark ruby hue, firm tannins and a dense palate, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices, black pepper and balsamic notes reminiscent of cabernet sauvignon. Fine ageing potential. Grown in Languedoc-Roussillon and the South-West for IGP wines, also adopted in Argentina and Uruguay for modern reds. French hybrid created in 1956 in Bordeaux by INRA (tannat × cabernet sauvignon).
Last vintages of this wine
The best vintages of Savagnin Arbois from Winery Reine Jeanne are 2011, 2012, 2014, 2010 and 2015.
Informations about the Winery Reine Jeanne
The Winery Reine Jeanne is one of of the world's greatest estates. It offers 19 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
