Winery ReimerFour Mile Creek White Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Four Mile Creek White Riesling from the Winery Reimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Four Mile Creek White Riesling of Winery Reimer in the region of Ontario is a with a nice freshness.
Food and wine pairings with Four Mile Creek White Riesling
Pairings that work perfectly with Four Mile Creek White Riesling
Original food and wine pairings with Four Mile Creek White Riesling
The Four Mile Creek White Riesling of Winery Reimer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of italian pasta, shrimp curry and coconut (thailand) or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Reimer's Four Mile Creek White Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Reimer
The Winery Reimer is one of of the world's greatest estates. It offers 1 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
News related to this wine
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The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
