Winery Reichsgraf von KesselstattGraacher Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Graacher Riesling Trocken from the Winery Reichsgraf von Kesselstatt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Riesling Trocken of Winery Reichsgraf von Kesselstatt in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Graacher Riesling Trocken of Winery Reichsgraf von Kesselstatt in the region of Mosel often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Graacher Riesling Trocken
Pairings that work perfectly with Graacher Riesling Trocken
Original food and wine pairings with Graacher Riesling Trocken
The Graacher Riesling Trocken of Winery Reichsgraf von Kesselstatt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed eggplant (with vegetables or mixed), seafood lasagna or pastilla with chicken (moroccan pie with brick sheets).
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Graacher Riesling Trocken from Winery Reichsgraf von Kesselstatt are 2015, 2013, 2016, 2014 and 2018.
Informations about the Winery Reichsgraf von Kesselstatt
The Winery Reichsgraf von Kesselstatt is one of of the world's great estates. It offers 99 wines for sale in the of Graach to come and discover on site or to buy online.
The wine region of Graach
Historic village of the Mittelmosel (Bereich Bernkastel), 135 ha almost entirely planted with Riesling on altered blue slate. Domprobst (Grosse Lage) leads in whites — taut and mineral with citrus, peach, white flowers and a spicy note, rare finesse and excellent ageing potential. Himmelreich (87 ha) is ample, pure slate with lively aromas of ripe citrus, flint and a saline hint, cutting acidity. From Kabinett to Auslese.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
