Winery RavanalSanta Angelica Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Santa Angelica Sauvignon Blanc from the Winery Ravanal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Angelica Sauvignon Blanc of Winery Ravanal in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Santa Angelica Sauvignon Blanc
Pairings that work perfectly with Santa Angelica Sauvignon Blanc
Original food and wine pairings with Santa Angelica Sauvignon Blanc
The Santa Angelica Sauvignon Blanc of Winery Ravanal matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust, salmon and goat cheese quiche or strong cheese in the lyon style.
Details and technical informations about Winery Ravanal's Santa Angelica Sauvignon Blanc.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Santa Angelica Sauvignon Blanc from Winery Ravanal are 2019, 0
Informations about the Winery Ravanal
The Winery Ravanal is one of of the world's great estates. It offers 87 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
