Château Rauzan DespagneBordeaux Réserve Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Réserve Blanc from the Château Rauzan Despagne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Réserve Blanc of Château Rauzan Despagne in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bordeaux Réserve Blanc of Château Rauzan Despagne in the region of Bordeaux often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, butter or lime.
Food and wine pairings with Bordeaux Réserve Blanc
Pairings that work perfectly with Bordeaux Réserve Blanc
Original food and wine pairings with Bordeaux Réserve Blanc
The Bordeaux Réserve Blanc of Château Rauzan Despagne matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of gloom and doom, tuna, pepper and tomato quiche or stuffed potatoes.
Details and technical informations about Château Rauzan Despagne's Bordeaux Réserve Blanc.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Bordeaux Réserve Blanc from Château Rauzan Despagne are 2018, 2017, 2014, 2013 and 2015.
Informations about the Château Rauzan Despagne
The Château Rauzan Despagne is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
