Winery RathfinnyCradle Valley Pinot Blanc - Pinot Gris
White wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Pinot gris.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cradle Valley Pinot Blanc - Pinot Gris of Winery Rathfinny in the region of England often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Cradle Valley Pinot Blanc - Pinot Gris
Pairings that work perfectly with Cradle Valley Pinot Blanc - Pinot Gris
Original food and wine pairings with Cradle Valley Pinot Blanc - Pinot Gris
The Cradle Valley Pinot Blanc - Pinot Gris of Winery Rathfinny matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of baked salmon with tomato, parsley knives or jack be little (mini pumpkin) egg casserole.
Details and technical informations about Winery Rathfinny's Cradle Valley Pinot Blanc - Pinot Gris.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Cradle Valley Pinot Blanc - Pinot Gris from Winery Rathfinny are 0, 2017
Informations about the Winery Rathfinny
The Winery Rathfinny is one of of the world's greatest estates. It offers 9 wines for sale in the of Sussex to come and discover on site or to buy online.
The wine region of Sussex
English wine county in the south-east, 28% of British wine and home to the great sparklers. Chalky clay-limestone soils (extension of the Paris Basin, same as Champagne). Signature traditional-method sparklers: lively and chiselled with notes of green apple, citrus, brioche, white flowers and a chalky mineral touch, fine bubble — Chardonnay, Pinot Noir and Meunier, 15 months on lees. Cool-climate acidity and finesse.
The wine region of England
Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
