Winery Rappellino - Malvasia di Casorzo

Winery RappellinoMalvasia di Casorzo

The Malvasia di Casorzo of Winery Rappellino is a wine from the region of Malvasia di Casorzo d'Asti of Piémont.
This wine generally goes well with
The Malvasia di Casorzo of the Winery Rappellino is in the top 0 of wines of Malvasia di Casorzo d'Asti.

Details and technical informations about Winery Rappellino's Malvasia di Casorzo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perdin

Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.

Informations about the Winery Rappellino

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Malvasia di Casorzo d'Asti in the region of Piémont
Find the Winery Rappellino on Facebook

The Winery Rappellino is one of of the world's greatest estates. It offers 6 wines for sale in the of Malvasia di Casorzo d'Asti to come and discover on site or to buy online.

Top wine Piémont
In the top 200000 of of Italy wines
In the top 3000 of of Malvasia di Casorzo d'Asti wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Malvasia di Casorzo d'Asti

The wine region of Malvasia di Casorzo d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bartenura or the Domaine Sulin produce mainly wines sweet, white and red. On the nose of Malvasia di Casorzo d'Asti often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, microbio or black fruit. In the mouth of Malvasia di Casorzo d'Asti is a powerful mainly marked by the residual sugar.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Other wines of Winery Rappellino

See all wines from Winery Rappellino