
Winery Raoul MapoulSaint-Chinian Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Saint-Chinian Blanc from the Winery Raoul Mapoul
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Chinian Blanc of Winery Raoul Mapoul in the region of Languedoc-Roussillon is a .
Food and wine pairings with Saint-Chinian Blanc
Pairings that work perfectly with Saint-Chinian Blanc
Original food and wine pairings with Saint-Chinian Blanc
The Saint-Chinian Blanc of Winery Raoul Mapoul matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with "favouilles" (curries), quiche with leeks and fresh salmon from flo or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Raoul Mapoul's Saint-Chinian Blanc.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Saint-Chinian Blanc from Winery Raoul Mapoul are 0, 2018
Informations about the Winery Raoul Mapoul
The Winery Raoul Mapoul is one of of the world's greatest estates. It offers 8 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.














