Winery RandersackerRandersackerer Ewig Leben Spätburgunder Spätlese Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Randersackerer Ewig Leben Spätburgunder Spätlese Trocken from the Winery Randersacker
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersackerer Ewig Leben Spätburgunder Spätlese Trocken of Winery Randersacker in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersackerer Ewig Leben Spätburgunder Spätlese Trocken
Pairings that work perfectly with Randersackerer Ewig Leben Spätburgunder Spätlese Trocken
Original food and wine pairings with Randersackerer Ewig Leben Spätburgunder Spätlese Trocken
The Randersackerer Ewig Leben Spätburgunder Spätlese Trocken of Winery Randersacker matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of steak tartare, pork tenderloin with mushroom sauce or lamb chops marinated with herbs.
Details and technical informations about Winery Randersacker's Randersackerer Ewig Leben Spätburgunder Spätlese Trocken.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Informations about the Winery Randersacker
The Winery Randersacker is one of of the world's great estates. It offers 24 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
