Winery Rainer SauerSilvaner Escherndorfer
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Silvaner Escherndorfer of the Winery Rainer Sauer is in the top 60 of wines of Franken.
Taste structure of the Silvaner Escherndorfer from the Winery Rainer Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Escherndorfer of Winery Rainer Sauer in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silvaner Escherndorfer of Winery Rainer Sauer in the region of Franken often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Silvaner Escherndorfer
Pairings that work perfectly with Silvaner Escherndorfer
Original food and wine pairings with Silvaner Escherndorfer
The Silvaner Escherndorfer of Winery Rainer Sauer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal roast casserole with mushrooms, quick brioche sausage or nanie's diced ham quiche.
Details and technical informations about Winery Rainer Sauer's Silvaner Escherndorfer.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Last vintages of this wine
The best vintages of Silvaner Escherndorfer from Winery Rainer Sauer are 2015, 2017, 2018, 2016 and 2014.
Informations about the Winery Rainer Sauer
The Winery Rainer Sauer is one of of the world's greatest estates. It offers 55 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Hairy Grenache
See lledoner pelut.
