Winery Rainer HeilSpätburgunder Feinherb Brauneberger Mandelgraben
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Feinherb Brauneberger Mandelgraben from the Winery Rainer Heil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Feinherb Brauneberger Mandelgraben of Winery Rainer Heil in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgunder Feinherb Brauneberger Mandelgraben
Pairings that work perfectly with Spätburgunder Feinherb Brauneberger Mandelgraben
Original food and wine pairings with Spätburgunder Feinherb Brauneberger Mandelgraben
The Spätburgunder Feinherb Brauneberger Mandelgraben of Winery Rainer Heil matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of salmon with cream sauce, stuffed veal breast or deer jig.
Details and technical informations about Winery Rainer Heil's Spätburgunder Feinherb Brauneberger Mandelgraben.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Winery Rainer Heil
The Winery Rainer Heil is one of of the world's greatest estates. It offers 20 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.
