Winery RaffinettePays Bérange
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Pays Bérange
Pairings that work perfectly with Pays Bérange
Original food and wine pairings with Pays Bérange
The Pays Bérange of Winery Raffinette matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef pot-au-feu, coconut chicken à la bellevilloise or fondue with comté cheese.
Details and technical informations about Winery Raffinette's Pays Bérange.
Discover the grape variety: Aranel
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus (lemon), white fruits (apple), white flowers and herbaceous notes. Thirst-quenching profile, best drunk young. Grown in Languedoc-Roussillon and the South-West for IGP wines, used in modern southern blends. Productive French white grape obtained in 1962 at Montpellier by Paul Truel, a cross of Saint-Pierre Doré × Grenache Blanc.
Last vintages of this wine
The best vintages of Pays Bérange from Winery Raffinette are 2011
Informations about the Winery Raffinette
The Winery Raffinette is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
