Winery RaffaldiniGirasole Rosé
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Girasole Rosé of Winery Raffaldini in the region of North Carolina often reveals types of flavors of red fruit.
Food and wine pairings with Girasole Rosé
Pairings that work perfectly with Girasole Rosé
Original food and wine pairings with Girasole Rosé
The Girasole Rosé of Winery Raffaldini matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb biryani, veal tagine with prunes or banh mi sandwich.
Details and technical informations about Winery Raffaldini's Girasole Rosé.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Girasole Rosé from Winery Raffaldini are 2015, 0
Informations about the Winery Raffaldini
The Winery Raffaldini is one of of the world's great estates. It offers 21 wines for sale in the of Swan Creek to come and discover on site or to buy online.
The wine region of Swan Creek
The wine region of Swan Creek is located in the region of Yadkin Valley of North Carolina of United States. Wineries and vineyards like the Domaine Raffaldini or the Domaine Raffaldini produce mainly wines red, white and pink. The most planted grape varieties in the region of Swan Creek are Sangiovese, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Swan Creek often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Filtration
Clarification of the wine using filters.
