The Winery Rabacal of Trás-os-Montes of Transmontano

The Winery Rabacal is one of the world's great estates. It offers 5 wines for sale in of Trás-os-Montes to come and discover on site or to buy online.
Looking for the best Winery Rabacal wines in Trás-os-Montes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rabacal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rabacal wines with technical and enological descriptions.
How Winery Rabacal wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, tajine of beef balls and merguez or rabbit italian style.
On the nose the red wine of Winery Rabacal. often reveals types of flavors of plum, oak or spices and sometimes also flavors of black fruit, red fruit. In the mouth the red wine of Winery Rabacal. is a powerful with a lot of tannins present in the mouth.
The wine region of Trás-os-Montes is located in the region of Transmontano of Portugal. Wineries and vineyards like the Domaine Costa Boal Family Estates or the Domaine Valle Pradinhos produce mainly wines red, white and pink. The most planted grape varieties in the region of Trás-os-Montes are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Trás-os-Montes often reveals types of flavors of red fruit, spices or vegetal and sometimes also flavors of dried fruit, tropical fruit or boysenberries.
In the mouth of Trás-os-Montes is a powerful with a nice freshness. We currently count 50 estates and châteaux in the of Trás-os-Montes, producing 172 different wines in conventional, organic and biodynamic agriculture. The wines of Trás-os-Montes go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Rabacal wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish in parsley sauce, sunshine pie with tomato pesto and pine nuts or salmon and cod cassolettes.
In the mouth the white wine of Winery Rabacal. is a with a nice freshness.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Planning a wine route in the of Trás-os-Montes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rabacal.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.