Winery R Wine Cellar - Pinot Noir

Winery R Wine CellarPinot Noir

The Pinot Noir of Winery R Wine Cellar is a wine from the region of Pennsylvania.
This wine generally goes well with
The Pinot Noir of the Winery R Wine Cellar is in the top 0 of wines of Pennsylvania.

Details and technical informations about Winery R Wine Cellar's Pinot Noir.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Informations about the Winery R Wine Cellar

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
This winery is part of the R Wine Cellar.
It is in the top 15 of the best estates in the region
It is located in Pennsylvania
Find the Winery R Wine Cellar on Facebook and on Twitter

The Winery R Wine Cellar is one of of the world's great estates. It offers 8 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 200000 of of United States wines
In the top 3000 of of Pennsylvania wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

Other wines of Winery R Wine Cellar

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Other wines of Pennsylvania

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