Winery R. PaulazzoBotrytis Semillon F-1833
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Botrytis Semillon F-1833
Pairings that work perfectly with Botrytis Semillon F-1833
Original food and wine pairings with Botrytis Semillon F-1833
The Botrytis Semillon F-1833 of Winery R. Paulazzo matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of braids of sole and salmon with morels, shrimps with curry and coconut milk or apple pie.
Details and technical informations about Winery R. Paulazzo's Botrytis Semillon F-1833.
Discover the grape variety: Lercat
Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of the South-West and is studied as a heritage variety for its genetic interest. Rare French white variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Botrytis Semillon F-1833 from Winery R. Paulazzo are 0, 2013
Informations about the Winery R. Paulazzo
The Winery R. Paulazzo is one of of the world's great estates. It offers 23 wines for sale in the of Riverina to come and discover on site or to buy online.
The wine region of Riverina
Vast hot region of southwest New South Wales (Australia): Botrytis Sémillon signature as king sweet white — opulent with signature notes of honey, candied apricot, mango, quince, orange marmalade, saffron and a wax touch (Sauternes style, De Bortoli's iconic Noble One, 1982). Shiraz, Cabernet, Merlot and Durif as sunny reds. Chardonnay, Verdelho, Gewurztraminer, Moscato as gourmand whites. GI, flat plains and hot Mediterranean climate, irrigation.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
