
Winery Quinta dos ValesMarquês dos Vales Arinto - Antão Vaz
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Marquês dos Vales Arinto - Antão Vaz from the Winery Quinta dos Vales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquês dos Vales Arinto - Antão Vaz of Winery Quinta dos Vales in the region of Algarve is a .
Food and wine pairings with Marquês dos Vales Arinto - Antão Vaz
Pairings that work perfectly with Marquês dos Vales Arinto - Antão Vaz
Original food and wine pairings with Marquês dos Vales Arinto - Antão Vaz
The Marquês dos Vales Arinto - Antão Vaz of Winery Quinta dos Vales matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with alfredo sauce, chicken drumstick with bacon or spaghetti with clams.
Details and technical informations about Winery Quinta dos Vales's Marquês dos Vales Arinto - Antão Vaz.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Last vintages of this wine
The best vintages of Marquês dos Vales Arinto - Antão Vaz from Winery Quinta dos Vales are 0, 2013
Informations about the Winery Quinta dos Vales
The Winery Quinta dos Vales is one of of the world's great estates. It offers 65 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.














