Winery Quinta do SanguinhalSyrah - Touriga Nacional
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Syrah - Touriga Nacional from the Winery Quinta do Sanguinhal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Touriga Nacional of Winery Quinta do Sanguinhal in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah - Touriga Nacional of Winery Quinta do Sanguinhal in the region of Lisboa often reveals types of flavors of earth.
Food and wine pairings with Syrah - Touriga Nacional
Pairings that work perfectly with Syrah - Touriga Nacional
Original food and wine pairings with Syrah - Touriga Nacional
The Syrah - Touriga Nacional of Winery Quinta do Sanguinhal matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, pasta with porcini mushrooms or marinated veal skewers with herbs.
Details and technical informations about Winery Quinta do Sanguinhal's Syrah - Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Syrah - Touriga Nacional from Winery Quinta do Sanguinhal are 2004, 0, 2016, 2009 and 2008.
Informations about the Winery Quinta do Sanguinhal
The Winery Quinta do Sanguinhal is one of of the world's greatest estates. It offers 23 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
