Winery Quinta do PacoVinha de Pucaros Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vinha de Pucaros Branco from the Winery Quinta do Paco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha de Pucaros Branco of Winery Quinta do Paco in the region of Beiras is a with a nice freshness.
Food and wine pairings with Vinha de Pucaros Branco
Pairings that work perfectly with Vinha de Pucaros Branco
Original food and wine pairings with Vinha de Pucaros Branco
The Vinha de Pucaros Branco of Winery Quinta do Paco matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallop mousse, reunion pepper candy or cod tournedos with chorizo.
Details and technical informations about Winery Quinta do Paco's Vinha de Pucaros Branco.
Discover the grape variety: Acolon
Colourful, fruity reds with a dark ruby colour, light to firm tannins and a dense palate showing black cherry, blackberry, plum, soft spices and balsamic notes. A modern, early-ripening, productive profile. Grown in Württemberg and the Palatinate for modern German dry reds and blended with Trollinger and Lemberger. A 1971 Weinsberg cross of Lemberger × Dornfelder.
Informations about the Winery Quinta do Paco
The Winery Quinta do Paco is one of of the world's greatest estates. It offers 5 wines for sale in the of Serra da Estrela to come and discover on site or to buy online.
The wine region of Serra da Estrela
The wine region of Serra da Estrela is located in the region of Dão of Beiras of Portugal. Wineries and vineyards like the Domaine Casa da Passarella or the Domaine Antonio Madeira produce mainly wines white, red and pink. The most planted grape varieties in the region of Serra da Estrela are Touriga nacional, Fernao Pires and Alvarinho, they are then used in wines in blends or as a single variety. On the nose of Serra da Estrela often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
