The Winery Quinta do Arrobe of Tejo
The Winery Quinta do Arrobe is one of the world's great estates. It offers 13 wines for sale in of Tejo to come and discover on site or to buy online.
Looking for the best Winery Quinta do Arrobe wines in Tejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Arrobe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Arrobe wines with technical and enological descriptions.
How Winery Quinta do Arrobe wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of ham and cheese macaroni gratin, endives with ham or phad thai (thai style fried noodles).
On the nose the white wine of Winery Quinta do Arrobe. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the white wine of Winery Quinta do Arrobe. is a .
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada).
A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
As is the case in neighboring Alentejo, Tejo's top wines are mostly red. Like many parts of Portugal, Tejo's vignerons are looking to the future, planting international varieties like Syrah and Cabernet Sauvignon aLongside traditional varieties like Touriga Nacional, Castelão and Trincadeira; wines are often blends of both types. The white wines are dominated by Aromatic, gently Spicy Fernão Pires.
The area's wine regions straddle the Tejo river, the longest on the Iberian Peninsula.
Fertile alluvial soils have long supplied bumper yields of fruit and vegetables for the local population, and wine also benefits from the river's riches – not just in Portugal but in central Spain too. There are two official designations in the region – the Generic Tejo VR and the more specific Do Tejo DOC. These were named as such in 2009 – Prior to this, they were known as Ribatejano and Ribatejo respectively.
As the river is the main waterway connecting Madrid and Lisbon, Ribatejo has long been one of Portugal's richest regions.
How Winery Quinta do Arrobe wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, homemade italian lasagna or pork cheeks with cider and honey.
On the nose the red wine of Winery Quinta do Arrobe. often reveals types of flavors of red fruit, spices or non oak and sometimes also flavors of earth, oak or black fruit. In the mouth the red wine of Winery Quinta do Arrobe. is a powerful.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Quinta do Arrobe wines pair with each other generally quite well with dishes such as recipes .
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
How Winery Quinta do Arrobe wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of puchero, braised lamb with peppers or coconut beans.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Tejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Arrobe.
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.