Winery Quinta de São Thiago - Premium Reserva

Winery Quinta de São ThiagoPremium Reserva

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Premium Reserva of Winery Quinta de São Thiago is a red wine from the region of Beira Interior of Beiras.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Premium Reserva of the Winery Quinta de São Thiago is in the top 50 of wines of Beira Interior.

Taste structure of the Premium Reserva from the Winery Quinta de São Thiago

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Premium Reserva of Winery Quinta de São Thiago in the region of Beiras is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Premium Reserva of Winery Quinta de São Thiago in the region of Beiras often reveals types of flavors of oak.

Details and technical informations about Winery Quinta de São Thiago's Premium Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molette

Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Premium Reserva - 2015
In the top 50 of of Beira Interior wines
Average rating: 411110
Premium Reserva - 2011
In the top 50 of of Beira Interior wines
Average rating: 4.311110
Premium Reserva - 2009
In the top 50 of of Beira Interior wines
Average rating: 4.111110
Premium Reserva - 0
In the top 50 of of Beira Interior wines
Average rating: 4.211110

The best vintages of Premium Reserva from Winery Quinta de São Thiago are 2011, 0, 2009, 2015

Informations about the Winery Quinta de São Thiago

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Beira Interior in the region of Beiras

The Winery Quinta de São Thiago is one of of the world's greatest estates. It offers 10 wines for sale in the of Beira Interior to come and discover on site or to buy online.

Top wine Beiras
In the top 600 of of Portugal wines
In the top 60 of of Beira Interior wines
In the top 9000 of red wines
In the top 15000 wines of the world

The wine region of Beira Interior

The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.


The wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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