Winery Quinta de La RosaCerejinha Douro Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cerejinha Douro Red from the Winery Quinta de La Rosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerejinha Douro Red of Winery Quinta de La Rosa in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cerejinha Douro Red
Pairings that work perfectly with Cerejinha Douro Red
Original food and wine pairings with Cerejinha Douro Red
The Cerejinha Douro Red of Winery Quinta de La Rosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), mascarpone/gorgonzola macaroni gratin or lamb tagine with broad beans.
Details and technical informations about Winery Quinta de La Rosa's Cerejinha Douro Red.
Discover the grape variety: Labrusco
Fruity reds with characteristic foxy flavour (animal musk, wild strawberry), light ruby hue, supple palate and aromas of ripe strawberry, raspberry, banana and typical Vitis labrusca notes. Rustic North American profile. Rarely seen in Europe, grown mainly in the United States and South America for grape juice and everyday wines. Generic name for Vitis labrusca varieties (Concord, Niagara, Isabella).
Last vintages of this wine
The best vintages of Cerejinha Douro Red from Winery Quinta de La Rosa are 2005, 0
Informations about the Winery Quinta de La Rosa
The Winery Quinta de La Rosa is one of of the world's great estates. It offers 33 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
