Winery Quinta de AbrigadaTerras do Rio Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terras do Rio Tinto from the Winery Quinta de Abrigada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras do Rio Tinto of Winery Quinta de Abrigada in the region of Lisboa is a powerful.
Food and wine pairings with Terras do Rio Tinto
Pairings that work perfectly with Terras do Rio Tinto
Original food and wine pairings with Terras do Rio Tinto
The Terras do Rio Tinto of Winery Quinta de Abrigada matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, chinese noodles with vegetables and spices or veal roast, country style.
Details and technical informations about Winery Quinta de Abrigada's Terras do Rio Tinto.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Terras do Rio Tinto from Winery Quinta de Abrigada are 0, 2008
Informations about the Winery Quinta de Abrigada
The Winery Quinta de Abrigada is one of of the world's greatest estates. It offers 10 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
