Winery Quinta de Abrigada - Colheita Tinto

Winery Quinta de AbrigadaColheita Tinto

The Colheita Tinto of Winery Quinta de Abrigada is a wine from the region of Lisboa.
This wine generally goes well with
The Colheita Tinto of the Winery Quinta de Abrigada is in the top 0 of wines of Lisboa.

Details and technical informations about Winery Quinta de Abrigada's Colheita Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mauzac

Lively and distinctive whites with firm acidity and a lean palate, on typical aromas of green apple, pear, quince, honey, white flowers and waxy notes. Made as dry whites (Gaillac AOC), sweet passito-style wines and especially iconic sparkling wines: Blanquette de Limoux AOC and Blanquette méthode ancestrale AOC (the oldest documented sparkling method, 1531 at Saint-Hilaire). Also in Crémant de Limoux AOC. Native South-West French variety.

Informations about the Winery Quinta de Abrigada

The winery offers 12 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Lisboa

The Winery Quinta de Abrigada is one of of the world's greatest estates. It offers 10 wines for sale in the of Lisboa to come and discover on site or to buy online.

Top wine Lisboa
In the top 25000 of of Portugal wines
In the top 2500 of of Lisboa wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Lisboa

Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

Other wines of Winery Quinta de Abrigada

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