Winery QuercusSivi Pinot (Pinot Grigio)
White wine
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Sivi Pinot (Pinot Grigio) of Winery Quercus in the region of Primorje often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sivi Pinot (Pinot Grigio)
Pairings that work perfectly with Sivi Pinot (Pinot Grigio)
Original food and wine pairings with Sivi Pinot (Pinot Grigio)
The Sivi Pinot (Pinot Grigio) of Winery Quercus matches generally quite well with dishes of veal, shellfish or poultry such as recipes of beef colombo bourguignon style, fried rice with shrimp and chicken or chicken wok with chinese noodles.
Details and technical informations about Winery Quercus's Sivi Pinot (Pinot Grigio).
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Sivi Pinot (Pinot Grigio) from Winery Quercus are 2018, 2017, 2019, 2015 and 2013.
Informations about the Winery Quercus
The Winery Quercus is one of of the world's greatest estates. It offers 20 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
