
Winery Puzelat BonhommeTomodachi Cheverny Blanc
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Tomodachi Cheverny Blanc
Pairings that work perfectly with Tomodachi Cheverny Blanc
Original food and wine pairings with Tomodachi Cheverny Blanc
The Tomodachi Cheverny Blanc of Winery Puzelat Bonhomme matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of light stuffed tomatoes, stuffed squid in the sétoise sauce or pasta with broccoli.
Details and technical informations about Winery Puzelat Bonhomme's Tomodachi Cheverny Blanc.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Puzelat Bonhomme
The Winery Puzelat Bonhomme is one of of the world's great estates. It offers 54 wines for sale in the of Cheverny to come and discover on site or to buy online.
The wine region of Cheverny
The wine region of Cheverny is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Christian Venier or the Domaine du Salvard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cheverny are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cheverny often reveals types of flavors of earth, jam or tangerine and sometimes also flavors of white peach, apricot or cheese.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














