Winery PulcinoTrecci Tombesi Chianti Colli Senesi
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Trecci Tombesi Chianti Colli Senesi from the Winery Pulcino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trecci Tombesi Chianti Colli Senesi of Winery Pulcino in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Trecci Tombesi Chianti Colli Senesi
Pairings that work perfectly with Trecci Tombesi Chianti Colli Senesi
Original food and wine pairings with Trecci Tombesi Chianti Colli Senesi
The Trecci Tombesi Chianti Colli Senesi of Winery Pulcino matches generally quite well with dishes of beef, veal or poultry such as recipes of roast monkfish with bacon, ardéchoise fly or savoyard fondue.
Details and technical informations about Winery Pulcino's Trecci Tombesi Chianti Colli Senesi.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Pulcino
The Winery Pulcino is one of of the world's greatest estates. It offers 16 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.
The wine region of Chianti Colli Senesi
The wine region of Chianti Colli Senesi is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Il Colombaio di Santachiara or the Domaine Poderi del Paradiso produce mainly wines red and white. The most planted grape varieties in the region of Chianti Colli Senesi are Sangiovese, Merlot and Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Chianti Colli Senesi often reveals types of flavors of cherry, cassis or chocolate and sometimes also flavors of vanilla, black currant or cocoa.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.