Winery Pukeora EstateRuahine Range Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ruahine Range Chardonnay from the Winery Pukeora Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruahine Range Chardonnay of Winery Pukeora Estate in the region of North Island is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ruahine Range Chardonnay of Winery Pukeora Estate in the region of North Island often reveals types of flavors of earth, microbio or oak.
Food and wine pairings with Ruahine Range Chardonnay
Pairings that work perfectly with Ruahine Range Chardonnay
Original food and wine pairings with Ruahine Range Chardonnay
The Ruahine Range Chardonnay of Winery Pukeora Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed tomatoes with thermomix, tahitian style raw fish or nanie's diced ham quiche.
Details and technical informations about Winery Pukeora Estate's Ruahine Range Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ruahine Range Chardonnay from Winery Pukeora Estate are 0
Informations about the Winery Pukeora Estate
The Winery Pukeora Estate is one of of the world's greatest estates. It offers 5 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
