Winery Vignerons Proprietes AssociesLes Collégiales Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Collégiales Vacqueyras from the Winery Vignerons Proprietes Associes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Collégiales Vacqueyras of Winery Vignerons Proprietes Associes in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Collégiales Vacqueyras
Pairings that work perfectly with Les Collégiales Vacqueyras
Original food and wine pairings with Les Collégiales Vacqueyras
The Les Collégiales Vacqueyras of Winery Vignerons Proprietes Associes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, steamed lamb shoulder with cumin and coriander or prime rib with chervil butter.
Details and technical informations about Winery Vignerons Proprietes Associes's Les Collégiales Vacqueyras.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Vignerons Proprietes Associes
The Winery Vignerons Proprietes Associes is one of of the world's great estates. It offers 79 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
