Winery Prince GuillaumeLes Domaniales Châteauneuf-du-Pape
Red wine
This wine generally goes well with pork, poultry or lamb.
Food and wine pairings with Les Domaniales Châteauneuf-du-Pape
Pairings that work perfectly with Les Domaniales Châteauneuf-du-Pape
Original food and wine pairings with Les Domaniales Châteauneuf-du-Pape
The Les Domaniales Châteauneuf-du-Pape of Winery Prince Guillaume matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb confit with new potatoes, quiche with bacon and gruyère cheese or old-fashioned turkey fillets.
Details and technical informations about Winery Prince Guillaume's Les Domaniales Châteauneuf-du-Pape.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Informations about the Winery Prince Guillaume
The Winery Prince Guillaume is one of of the world's greatest estates. It offers 3 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
