
Winery PretiumBerta Valgañon Tempranillo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Berta Valgañon Tempranillo from the Winery Pretium
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berta Valgañon Tempranillo of Winery Pretium in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Berta Valgañon Tempranillo
Pairings that work perfectly with Berta Valgañon Tempranillo
Original food and wine pairings with Berta Valgañon Tempranillo
The Berta Valgañon Tempranillo of Winery Pretium matches generally quite well with dishes of beef, lamb or veal such as recipes of hungarian goulash, lamb with coconut milk or saltimbocca alla romana.
Details and technical informations about Winery Pretium's Berta Valgañon Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Berta Valgañon Tempranillo from Winery Pretium are 0
Informations about the Winery Pretium
The Winery Pretium is one of of the world's greatest estates. It offers 3 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).











