
Domaine de Saint PreignesVin de Pays D'Oc
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Vin de Pays D'Oc from the Domaine de Saint Preignes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin de Pays D'Oc of Domaine de Saint Preignes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vin de Pays D'Oc
Pairings that work perfectly with Vin de Pays D'Oc
Original food and wine pairings with Vin de Pays D'Oc
The Vin de Pays D'Oc of Domaine de Saint Preignes matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, salmon lasagna or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Domaine de Saint Preignes's Vin de Pays D'Oc.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Informations about the Domaine de Saint Preignes
The Domaine de Saint Preignes is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.











