Winery Pratum CollerNĭtŏr Bianco
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Nĭtŏr Bianco from the Winery Pratum Coller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nĭtŏr Bianco of Winery Pratum Coller in the region of Lombardie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Nĭtŏr Bianco of Winery Pratum Coller in the region of Lombardie often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Nĭtŏr Bianco
Pairings that work perfectly with Nĭtŏr Bianco
Original food and wine pairings with Nĭtŏr Bianco
The Nĭtŏr Bianco of Winery Pratum Coller matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with fresh salmon, scallops with cream or escalopes savoyardes.
Details and technical informations about Winery Pratum Coller's Nĭtŏr Bianco.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Nĭtŏr Bianco from Winery Pratum Coller are 2015, 2018, 2012, 2019 and 2013.
Informations about the Winery Pratum Coller
The Winery Pratum Coller is one of of the world's greatest estates. It offers 7 wines for sale in the of Montenetto di Brescia to come and discover on site or to buy online.
The wine region of Montenetto di Brescia
The wine region of Montenetto di Brescia is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Pratum Coller or the Domaine Peri Bigogno produce mainly wines red, white and pink. The most planted grape varieties in the region of Montenetto di Brescia are Merlot, Cabernet-Sauvignon and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Montenetto di Brescia often reveals types of flavors of non oak, earth or oak.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
