
Winery Pratum CollerNĭtŏr Bianco
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Nĭtŏr Bianco from the Winery Pratum Coller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nĭtŏr Bianco of Winery Pratum Coller in the region of Lombardia is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Nĭtŏr Bianco of Winery Pratum Coller in the region of Lombardia often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Nĭtŏr Bianco
Pairings that work perfectly with Nĭtŏr Bianco
Original food and wine pairings with Nĭtŏr Bianco
The Nĭtŏr Bianco of Winery Pratum Coller matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pipe rigate bolognese sauce, pasta with vongoles (flat clams) or casserole egg with saint-nectaire cheese.
Details and technical informations about Winery Pratum Coller's Nĭtŏr Bianco.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Nĭtŏr Bianco from Winery Pratum Coller are 2015, 2018, 2012, 2019 and 2013.
Informations about the Winery Pratum Coller
The Winery Pratum Coller is one of of the world's greatest estates. It offers 7 wines for sale in the of Montenetto di Brescia to come and discover on site or to buy online.
The wine region of Montenetto di Brescia
The wine region of Montenetto di Brescia is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Pratum Coller or the Domaine Peri Bigogno produce mainly wines red, white and pink. The most planted grape varieties in the region of Montenetto di Brescia are Merlot, Cabernet-Sauvignon and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Montenetto di Brescia often reveals types of flavors of non oak, earth or oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.






