Winery Prairie Berry - Phat Hogg

Winery Prairie BerryPhat Hogg

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Phat Hogg of Winery Prairie Berry is a red wine from the region of South Dakota.
This wine generally goes well with
The Phat Hogg of the Winery Prairie Berry is in the top 50 of wines of South Dakota.

Details and technical informations about Winery Prairie Berry's Phat Hogg.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goruli mtsvane

An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.

Last vintages of this wine

Phat Hogg - 2008
In the top 50 of of South Dakota wines
Average rating: 3.411100
Phat Hogg - 0
In the top 50 of of South Dakota wines
Average rating: 3.411100

The best vintages of Phat Hogg from Winery Prairie Berry are 2008, 0

Informations about the Winery Prairie Berry

The winery offers 29 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Dakota du Sud

The Winery Prairie Berry is one of of the world's great estates. It offers 27 wines for sale in the of South Dakota to come and discover on site or to buy online.

Top wine South Dakota
In the top 150000 of of United States wines
In the top 55 of of South Dakota wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of South Dakota

South Dakota is a state in the northern United States, bordered by Montana to the west and Minnesota to the east. Despite the challenges posed by the state's Harsh and unpredictable continental Climate, there is a thriving wine industry in South Dakota, producing wines from Franco-American HybridGrape varieties specially developed to withstand the cold. Most Vitis species cannot survive in these conditions, with the notable exception of Vitis riparia. In South Dakota, Frontenac, Concord, St.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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