Winery Positive - Original Bruto Cuveé Brut

Winery PositiveOriginal Bruto Cuveé Brut

The Original Bruto Cuveé Brut of Winery Positive is a wine from the region of Beiras.
This wine generally goes well with
The Original Bruto Cuveé Brut of the Winery Positive is in the top 0 of wines of Beiras.

Details and technical informations about Winery Positive's Original Bruto Cuveé Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Negrara Trentino

Light, fruity reds with a clear ruby colour, soft tannins and aromas of red fruits (cherry, raspberry), delicate alpine spices and fresh floral notes. An airy mountain profile best enjoyed young. Preserved for its heritage value, it contributes to artisanal cuvées in Trentino among the rare indigenous varieties of northern Italy.

Last vintages of this wine

Original Bruto Cuveé Brut - 0
In the top 0 of of Beiras wines
Average rating: 411110

The best vintages of Original Bruto Cuveé Brut from Winery Positive are 0

Informations about the Winery Positive

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Beiras

The Winery Positive is one of of the world's greatest estates. It offers 14 wines for sale in the of Beiras to come and discover on site or to buy online.

Top wine Beiras
In the top 20000 of of Portugal wines
In the top 450 of of Beiras wines
In the top 35000 of wines
In the top 400000 wines of the world

The wine region of Beiras

Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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