Winery Pošip Cara - Rukatac Vinogorje Korčula

Winery Pošip CaraRukatac Vinogorje Korčula

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rukatac Vinogorje Korčula of Winery Pošip Cara is a red wine from the region of Dalmatian Coast.
This wine generally goes well with

Details and technical informations about Winery Pošip Cara's Rukatac Vinogorje Korčula.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bourrisquou

A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.

Last vintages of this wine

Rukatac Vinogorje Korčula - 0
In the top 100 of of Dalmatian Coast wines
Average rating: 3.311100

The best vintages of Rukatac Vinogorje Korčula from Winery Pošip Cara are 0

Informations about the Winery Pošip Cara

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Dalmatian Coast

The Winery Pošip Cara is one of of the world's greatest estates. It offers 12 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

Top wine Dalmatian Coast
In the top 3000 of of Croatia wines
In the top 1500 of of Dalmatian Coast wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Dalmatian Coast

The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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