
Winery PorzeltMaria Magdalena Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Maria Magdalena Chardonnay from the Winery Porzelt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maria Magdalena Chardonnay of Winery Porzelt in the region of Pfalz is a powerful.
Food and wine pairings with Maria Magdalena Chardonnay
Pairings that work perfectly with Maria Magdalena Chardonnay
Original food and wine pairings with Maria Magdalena Chardonnay
The Maria Magdalena Chardonnay of Winery Porzelt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of filet mignon in a crust, baked bar or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Porzelt's Maria Magdalena Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Maria Magdalena Chardonnay from Winery Porzelt are 0, 2018
Informations about the Winery Porzelt
The Winery Porzelt is one of of the world's greatest estates. It offers 54 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














