Winery Portell - Vinícola de SarralMerlot Passat Per Bóta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Merlot Passat Per Bóta of the Winery Portell - Vinícola de Sarral is in the top 90 of wines of Conca de Barberà.
Taste structure of the Merlot Passat Per Bóta from the Winery Portell - Vinícola de Sarral
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Passat Per Bóta of Winery Portell - Vinícola de Sarral in the region of Catalogne is a powerful.
Food and wine pairings with Merlot Passat Per Bóta
Pairings that work perfectly with Merlot Passat Per Bóta
Original food and wine pairings with Merlot Passat Per Bóta
The Merlot Passat Per Bóta of Winery Portell - Vinícola de Sarral matches generally quite well with dishes of beef, lamb or veal such as recipes of german recipe for marinated meat: sauerbraten, lamb garam massala or chicken and sausage stew with carrots.
Details and technical informations about Winery Portell - Vinícola de Sarral's Merlot Passat Per Bóta.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Passat Per Bóta from Winery Portell - Vinícola de Sarral are 0
Informations about the Winery Portell - Vinícola de Sarral
The Winery Portell - Vinícola de Sarral is one of of the world's great estates. It offers 44 wines for sale in the of Conca de Barberà to come and discover on site or to buy online.
The wine region of Conca de Barberà
The wine region of Conca de Barberà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Torres or the Domaine Torres produce mainly wines red, white and pink. The most planted grape varieties in the region of Conca de Barberà are Trepat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Conca de Barberà often reveals types of flavors of cherry, dark chocolate or cinnamon and sometimes also flavors of toasty, raisin or cassis.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Burgundy piece
228-litre barrel.
