Winery Porta NovaLigeiro & Medium Sweet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ligeiro & Medium Sweet from the Winery Porta Nova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ligeiro & Medium Sweet of Winery Porta Nova in the region of Minho is a with a nice freshness.
Food and wine pairings with Ligeiro & Medium Sweet
Pairings that work perfectly with Ligeiro & Medium Sweet
Original food and wine pairings with Ligeiro & Medium Sweet
The Ligeiro & Medium Sweet of Winery Porta Nova matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb curry indian style, quiche without eggs or biscuits for dogs.
Details and technical informations about Winery Porta Nova's Ligeiro & Medium Sweet.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Informations about the Winery Porta Nova
The Winery Porta Nova is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
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