The Port Stephens Winery of Nouvelle-Galles du Sud

Port Stephens Winery
The winery offers 17 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2550 of the estates of Nouvelle-Galles du Sud.
It is located in Nouvelle-Galles du Sud

The Port Stephens Winery is one of the best wineries to follow in Nouvelle-Galles du Sud.. It offers 17 wines for sale in of Nouvelle-Galles du Sud to come and discover on site or to buy online.

Top Port Stephens Winery wines

Looking for the best Port Stephens Winery wines in Nouvelle-Galles du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Port Stephens Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Port Stephens Winery wines with technical and enological descriptions.

The top red wines of Port Stephens Winery

Food and wine pairings with a red wine of Port Stephens Winery

How Port Stephens Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, lamb chops with tarragon cream or pheasant in a casserole with white wine.

Organoleptic analysis of red wines of Port Stephens Winery

In the mouth the red wine of Port Stephens Winery. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Port Stephens Winery

  • 2008With an average score of 3.60/5

The grape varieties most used in the red wines of Port Stephens Winery.

  • Shiraz/Syrah
  • Cabernet Sauvignon

Discovering the wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

As a state appellation, New South Wales is divided into the following areas, which are further divided into regions and sometimes sub-regions. Big Rivers. Southern New South Wales Hunter Valley Central Ranges Northern Rivers Northern Slopes South Coast Western Plains Although administratively part of the Australian Capital Territory (ACT), the Canberra district has been considered part of New South Wales since the turn of the century. The first commercial vineyards were planted here in the early 1970s, and the district has developed a reputation for boutique wineries.

The top sweet wines of Port Stephens Winery

Food and wine pairings with a sweet wine of Port Stephens Winery

How Port Stephens Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, pumpkin parmentier hash or chicken colombo (west indies).

The grape varieties most used in the sweet wines of Port Stephens Winery.

  • Shiraz/Syrah

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

The top natural sweet wines of Port Stephens Winery

Food and wine pairings with a natural sweet wine of Port Stephens Winery

How Port Stephens Winery wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.

The top white wines of Port Stephens Winery

Food and wine pairings with a white wine of Port Stephens Winery

How Port Stephens Winery wines pair with each other generally quite well with dishes of sweet desserts such as recipes of pancakes.

The grape varieties most used in the white wines of Port Stephens Winery.

  • Moscato

Discover the grape variety: Durif

Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Discover other wineries and winemakers neighboring the Port Stephens Winery

Planning a wine route in the of Nouvelle-Galles du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Port Stephens Winery.

News about Port Stephens Winery and wines from the region

Crozes-Hermitage 2020: report and top-scoring wines

Despite the very dry conditions, this feels like a more naturally balanced vintage than 2017, 2018 and 2019. Scroll down for tasting notes and scores for the top-scoring Crozes-Hermitage 2020 wines {"content":"PHA+VGhlIHdpbmVzIGFyZSBqdWljeSBhbmQgY29uY2VudHJhdGVkIHdpdGhvdXQgZmVlbGluZyBoZWF2eS48L3A+CjxwPjxkaXYgY2xhc3M9ImFkLWNvbnRhaW5lciBhZC1jb250YWluZXItLW1vYmlsZSI+PGRpdiBpZD0icG9zdC1pbmxpbmUtMSIgY2xhc3M9ImlwYy1hZHZlcnQiPjwvZGl2PjwvZGl2PjwvcD4KPHA+U29tZSBoYXZlIGEgZ3JlZW4gc3RyZWFrIGR ...

Collective Napa Valley wine programme makes debut

Described as a ‘year-round engagement and philanthropy programme’, Collective Napa Valley is the culmination of work to replace the annual Auction Napa Valley event that first started in 1981. The new programme was launched on Monday (10 September), with trade body Napa Valley Vintners (NVV) encouraging wine enthusiasts to sign up. While keeping a philanthropic principle, the new Collective programme is intended to reach a wider group of wine lovers – from high-end collectors to new drinke ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Aggressive

Said of a wine with excessive, biting and unpleasant acidity.