Winery Pope ValleyFaultline Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Faultline Red from the Winery Pope Valley
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Faultline Red of Winery Pope Valley in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Faultline Red of Winery Pope Valley in the region of California often reveals types of flavors of black fruit.
Food and wine pairings with Faultline Red
Pairings that work perfectly with Faultline Red
Original food and wine pairings with Faultline Red
The Faultline Red of Winery Pope Valley matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, navarin of lamb or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Pope Valley's Faultline Red.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Faultline Red from Winery Pope Valley are 2014, 0
Informations about the Winery Pope Valley
The Winery Pope Valley is one of of the world's greatest estates. It offers 19 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
