The Winery Pope Valley is one of the best wineries to follow in Napa Valley.. It offers 25 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best Winery Pope Valley wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pope Valley wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pope Valley wines with technical and enological descriptions.
How Winery Pope Valley wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with dark beer, osso buco with mushrooms or traditional flemish carbonades.
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
How Winery Pope Valley wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, lamb stew with melting peppers or duck with olives.
On the nose the red wine of Winery Pope Valley. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of red fruit, non oak or spices. In the mouth the red wine of Winery Pope Valley. is a powerful with a lot of tannins present in the mouth.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Pope Valley wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of violet omelette, rigatoni with courgettes and tomatoes or cod with chorizo sauce and grilled peppers.
On the nose the white wine of Winery Pope Valley. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Pope Valley. is a powerful with a nice freshness.
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
How Winery Pope Valley wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of pasta al forno (baked pasta), ramadan berber soup (harira) or puff pastry with ratatouille and goat cheese.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pope Valley.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
