Winery PoonawattaThe Centenarian Single Barrel Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Centenarian Single Barrel Reserve Shiraz from the Winery Poonawatta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Centenarian Single Barrel Reserve Shiraz of Winery Poonawatta in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Centenarian Single Barrel Reserve Shiraz
Pairings that work perfectly with The Centenarian Single Barrel Reserve Shiraz
Original food and wine pairings with The Centenarian Single Barrel Reserve Shiraz
The The Centenarian Single Barrel Reserve Shiraz of Winery Poonawatta matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, rack of lamb in a crust of herbs and seeds with thyme juice and... or duck breast with peaches and spices.
Details and technical informations about Winery Poonawatta's The Centenarian Single Barrel Reserve Shiraz.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of The Centenarian Single Barrel Reserve Shiraz from Winery Poonawatta are 0, 2005
Informations about the Winery Poonawatta
The Winery Poonawatta is one of of the world's greatest estates. It offers 14 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
