Château Pontet ChappazElevé en Fùts de Chêne Margaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Elevé en Fùts de Chêne Margaux from the Château Pontet Chappaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elevé en Fùts de Chêne Margaux of Château Pontet Chappaz in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Elevé en Fùts de Chêne Margaux of Château Pontet Chappaz in the region of Bordeaux often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Elevé en Fùts de Chêne Margaux
Pairings that work perfectly with Elevé en Fùts de Chêne Margaux
Original food and wine pairings with Elevé en Fùts de Chêne Margaux
The Elevé en Fùts de Chêne Margaux of Château Pontet Chappaz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, crusted lamb fillets with sweet spices or autumn pumpkin pie.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Elevé en Fùts de Chêne Margaux from Château Pontet Chappaz are 2010, 2013, 2011, 2006
Informations about the Château Pontet Chappaz
The Château Pontet Chappaz is one of of the world's greatest estates. It offers 3 wines for sale in the of Margaux to come and discover on site or to buy online.
The wine region of Margaux
The wine region of Margaux is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Margaux or the Château Palmer produce mainly wines red, white and other. The most planted grape varieties in the region of Margaux are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Margaux often reveals types of flavors of iron, bitter almond or pencil shavings and sometimes also flavors of dried rose, pencil lead or acacia.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
